Clover Inspired Chocolate Chip Muffins
21 Oct 2012
My favorite blueberry muffin recipe in the whole world is from my great bloggy friend Tracy over at Clover. This recipe has become a family favorite for Sunday morning muffins. These bite size clouds of yumminess always comes out perfect. Last week, I had no more blueberries in my freezer, but did come across some semi-sweet chocolate chips in my pantry.
Following Tracey’s recipe, I combined all the dry ingredients in a bowl.
Then I creamed the sugar and butter.
I added a splash more milk until I got the right “muffin” consistency in the mix. Then I simply added the chocolate chips.
This muffin recipe is simply fantastic!
I now want to try cranberries and walnut muffins…apple muffins…or maybe apricots…Her base recipe can’t be beat! (Thanks Tracey!)
**Note: I also omitted the lemon juice – I just wanted to be sure that was on here too!**
Happy Baking!
Oct 22, 2012 @ 18:29:56
You are such a sweetie, and you are welcome. Chocolate chips huh? I am going to have to try that tomorrow! Hugs to you.
Oct 23, 2012 @ 11:34:17
Oh yum…I’m going to have to try this !
Oct 23, 2012 @ 14:53:56
Mmm, thanks for the recipe! I’m definitely trying it – a great way to use up a bit of the great mounds of blueberries in the freezer :)