Love My Crockpot – Apple Glazed Pork Roast

When pork loin is on sale, I buy enough for two crockpot dinners. I usually start with the crockpot pulled pork, then I use the next serving for this super easy, recipe that packs lots of taste. It is a perfect combination of sweet, savory and tender apple and pork goodness.

Apple Glazed Pork Roast

Ingredients:
4lbs pork loin roast
6 large apples
1/4 cup apple juice
3 tbl brown sugar
1 tsp ground ginger

Trim excess fat from loin, set aside. Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on top of apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of loin, moistening well. Cover and cook on low for 10-12 hours or until meat thermometer reads 165 degrees (medium well) in the middle.

Serve with apples on top.

Happy Cooking!